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  1. PRODUÇÃO INTELECTUAL
  2. Artigos Científicos

Artigos Científicos

2015
Título Autores DOI
CAJÁ-FLAVORED DRINKS: A PROPOSAL FOR MIXED FLAVOR BEVERAGES AND A STUDY OF THE CONSUMER PROFILE Maria Eugênia de Oliveira Mamede; Daneysa Lahis Kalschne; Adriana Pereira Coelho Santos; Marta de Toledo Benassi Acesse o Link
HYPOCHOLESTEROLAEMIC EFFECT OF RAT-ADMINISTERED ORAL DOSES OF THE ISOLATED 7S GLOBULINS FROM COWPEAS AND ADZUKI BEANS Ederlan S. Ferreira; Ana Lucia S. Amaral; Aureluce Demonte; Cleslei F. Zanelli; Jessica Capraro; Marcello Duranti; Valdir A. Neves Acesse o Link
CARACTERIZAÇÃO E AVALIAÇÃO DAS PROPRIEDADES ANTIOXIDANTES DE FILMES BIODEGRADÁVEIS INCORPORADOS COM POLPAS DE FRUTAS TROPICAIS Emanuelle Andrade Dantas; Samantha Serra Costa; Lindaiá Santos Cruz; Wagner Barbosa Bramont; Aline Silva Costa; Francine Ferreira Padilha; Janice Izabel Druzian; Bruna Aparecida Souza Machado Acesse o Link
IMPACT OF DIFFERENT BY-PRODUCTS FROM THE BIODIESEL INDUSTRY AND BACTERIAL STRAINS ON THE PRODUCTION, COMPOSITION, AND PROPERTIES OF NOVEL POLYHYDROXYALKANOATES CONTAINING ACHIRAL BUILDING BLOCKS Paulo Leonardo Lima Ribeiro; Augusto Cezar Martins Souza da Silva; José Antonio Menezes Filho; Janice Izabel Druzian Acesse o Link
CHARACTERIZATION OF POLYPHENOL OXIDASE IN TWO COCOA (THEOBROMA CACAO L.) CULTIVARS PRODUCED IN THE SOUTH OF BAHIA, BRAZIL Adrielle Souza Leão Macedo; Fátima de Souza Rocha; Margareth da Silva Ribeiro; Sergio Eduardo Soares; Eliete da Silva Bispo Acesse o Link
INGESTIVE BEHAVIOUR OF GRAZING EWES GIVEN TWO LEVELS OF CONCENTRATE Silva, T. P. D.; Marques, C. A. T.; Torreão, J. N. C.; Bezerra, L. R.; Araújo, M. J.; Gottardi, F. P.; Edvan, R. L.; Oliveira, R. L. Acesse o Link
COLOR, SENSORY AND PHYSICOCHEMICAL ATTRIBUTES OF BEEF BURGER MADE USING MEAT FROM YOUNG BULLS FED LEVELS OF LICURI CAKE Ana A. L. de Gouvêa; Ronaldo L. Oliveira; André G. Leão; Dallyson Y. C. Assis; Leilson R. Bezerra; Nilton G. Nascimento Júnior; Jaqueline S. Trajano; Elzania S. Pereira Acesse o Link
LICURY OIL SUPPLEMENTS FOR LACTATING COWS ON PASTURE Luciano S. Lima; Ronaldo L. Oliveira; Américo F. Garcez Neto; Adriana R. Bagaldo; Claudilene L. Abreu; Thadeu M. Silva; Silvana T. Carvalho; Leilson R. Bezerra Acesse o Link
COMMERCIAL CUTS AND CHEMICAL AND SENSORY ATTRIBUTES OF MEAT FROM CROSSBRED BOER GOATS FED SUNFLOWER CAKE-BASED DIETS Ronaldo Lopes Oliveira; Adriana Dantas Palmieri; Silvana Teixeira Carvalho; André Gustavo Leão; Claudilene Lima de Abreu; Claudio Vaz Di Mambro Ribeiro; Elzania Sales Pereira; Gleidson Giordano Pinto de Carvalho; Leilson Rocha Bezerra Acesse o Link
METFORMIN AND SOYBEAN-DERIVED BIOACTIVE MOLECULES ATTENUATE THE EXPANSION OF STEM CELL-LIKE EPITHELIAL SUBPOPULATION AND CONFER APOPTOTIC SENSITIVITY IN HUMAN COLON CANCER CELLS Maria Theresa E. Montales; Rosalia C. M. Simmen; Ederlan S. Ferreira; Valdir A. Neves; Frank A. Simmen Acesse o Link
COMPOSIÇÃO IDEAL DA SOLUÇÃO FILMOGÊNICA ADICIONADA DE PREBIÓTICO, APLICADA EM UVAS THOMPSON Iuri Mira; Celso Duarte Carvalho Filho; Denise Nunes Viola Acesse o Link
MICROSCOPIC AND CHEMICAL CHARACTERIZATION OF FLOUR OF FRUITS: AN ALTERNATIVE SOURCE FOR SUPPLEMENTAL FEEDING Ana Maria Pinto dos Santos; Rosemary Duarte Sales Carvalho; Ademir Evangelista do Vale; Jeane Santos Lima; Ivanice Ferreira Santos; Uenderson Araujo Barbosa; Hilda Costa dos Santos; Clarissa Duarte Sales Carvalho; Margareth da Silva Ribeiro Acesse o Link
DESENVOLVIMENTO DE GELEIA DE UMBU-CAJÁ CONVENCIONAL E DIETÉTICA Eliseth de Souza Viana; Maria Eugênia de Oliveira Mamede; Ronielli Cardoso Reis; Leonardo Dib de Carvalho; Mércia Damasceno Fonseca Acesse o Link
MILK PRODUCTION, INTAKE, DIGESTION, BLOOD PARAMETERS, AND INGESTIVE BEHAVIOR OF COWS SUPPLEMENTED WITH BY-PRODUCTS FROM THE BIODIESEL INDUSTRY Severino Gonzaga Neto; Ronaldo Lopes Oliveira; Francisco Helton Sá de Lima; Ariosvaldo Nunes de Medeiros; Leilson Rocha Bezerra; Júlio Viégas; Nilton Guedes do Nascimento Jr; Marcondes Dias de Freitas Neto Acesse o Link
ACETATE CELLULOSE FILM WITH BACTERIOPHAGES FOR POTENTIAL ANTIMICROBIAL USE IN FOOD PACKAGING Delaine Meireles Gouvê, Regina Célia Santos Mendonça, Maryoris Lopez Soto, Renato Souza Cruz Acesse o Link
DETERMINATION OF PARAMETERS FOR THE SUPERCRITICAL EXTRACTION OF ANTIOXIDANT COMPOUNDS FROM GREEN PROPOLIS USING CARBON DIOXIDE AND ETHANOL AS CO-SOLVENT Bruna A. S. Machado; Gabriele de A. Barreto; Aline S. Costa; Samantha S. Costa; Rejane P. D. Silva; Danielle F. da Silva; Hugo N. Brandão; José L. C. da Rocha; Silmar B. Nunes; Marcelo A. Umsza-Guez; Francine F. Padilha Acesse o Link
OBTAINING XANTHAN GUM IMPREGNATED WITH CELLULOSE MICROFIBRILS DERIVED FROM SUGARCANE BAGASSE Gleice V. P. Gomes; Denilson de J. Assis; Jania B. A. da Silva; Valéria de C. Santos-Ebinuma; Larissa A. S. Costa; Janice I. Druzian Acesse o Link
ACTIVE BIOCOMPOSITES OF CASSAVA STARCH: THE EFFECT OF YERBA MATE EXTRACT AND MANGO PULP AS ANTIOXIDANT ADDITIVES ON THE PROPERTIES AND THE STABILITY OF A PACKAGED PRODUCT Letícia Caribé Batista Reisa, Carolina Oliveira de Souza, Jania Betânia Alves da Silva, Augusto Cezar Martins Itaciara Larroza Nunes, Janice Izabel Druzian Acesse o Link
EFFECT OF SOURCE AND INTERACTION WITH NANOCELLULOSE CASSAVA STARCH, GLYCEROL AND THE PROPERTIES OF FILMS BIONANOCOMPOSITES Jania B. A. da Silva; Tamara Nascimento; Larissa A. S. Costa; Fabiano V. Pereira; Bruna A. Machado; Gleice V. P. Gomes; Denilson J. Assis; Janice I. Druzian Acesse o Link
OCCURRENCE AND ANTIMICROBIAL RESISTANCE PATTERNS OF LISTERIA MONOCYTOGENES ISOLATED FROM VEGETABLES Vanessa de Vasconcelos Byrne; Ernesto Hofer; Deyse Christina Vallim; Rogeria Comastri de Castro Almeida Acesse o Link
ANTIMICROBIAL ACTIVITY OF MARJORAM (ORIGANUM MAJORANA) ESSENTIAL OIL AGAINST THE MULTIDRUG-RESISTANT SALMONELLA ENTERICA SEROVAR SCHWARZENGRUND INOCULATED IN VEGETABLES FROM ORGANIC FARMING Jaqueline Fronza Walker, Palloma de Souza Santos, Cleber Alberto Schmidt, Thereza Cristina Calmon de Bittencourt, Alaíse Gil Guimarães Acesse o Link
EFFECTS OF DIFFERENT BIOMASS DRYING AND LIPID EXTRACTION METHODS ON ALGAL LIPID YIELD, FATTY ACID PROFILE, AND BIODIESEL QUALITY Javid Hussain; Yan Liu; Wilson A. Lopes; Janice I. Druzian; Carolina O. Souza; Gilson C. Carvalho; Iracema A. Nascimento; Wei Liao Acesse o Link
PEANUT CAKE AS A SUBSTITUTE FOR SOYBEAN MEAL IN THE DIET OF GOATS T. Mariniello Silva; A. Nunes de Medeiros; R. Lopes Oliveira; S. Gonzaga Neto; M. Divino Ribeiro; A. Regina Bagaldo; O. Lolato Ribeiro Acesse o Link
Título Autores DOI
LONG-TERM CRYOPRESERVATION OF LENTINUS CRINITUS STRAINS BY WHEAT GRAIN TECHNIQUE Míria Benetati Delgado Bertéli; Cassia Renata Pinheiro; Biane Oliveira Philadelpho; Deborah Murowaniecki Otero; Camila Duarte Ferreira Ribeiro; Carolina Oliveira de Souza; Ederlan de Souza Ferreira; Suelen Pereira Ruiz; Juliana Silveira do Valle; Giani An Acesse o Link
FOLLICULAR AND LUTEAL MORPHOFUNCTIONALITY OF DAIRY COWS SUPPLEMENTED WITH CALCIUM SALTS OF FATTY ACIDS IN AIFT PROGRAMS De Araujo, Endrigo Adonis Braga ; Silva, Mariana Alves De Andrade ; Vasconcelos, Isabela Costa ;Carvalho, Caio Victor Damasceno ; Loiola, Marcus Vinicius Galvão ;Júnior, José Esler De Freitas; Filho,Antônio De Lisboa Ribeiro Acesse o Link
Yeast Diversity in Honey and Pollen Samples from Stingless Bees in the State of Bahia, Brazil: Use of the MALDI-TOF MS/Genbank Proteomic Technique Raquel Nunes Almeida da Silva; Karina Teixeira Magalhães-Guedes; Rogério Marcos de Oliveira Alves; Angélica Cristina Souza; Rosane Freitas Schwan; Marcelo Andrés Umsza-Guez Acesse o Link
LITHIUM BIOACCUMULATION IN LENTINUS CRINITUS MYCELIA GROWN IN MEDIA WITH DIFFERENT LITHIUM SOURCES AND PH VALUES. Fernanda Ramalho Procopio; Mariana Costa Ferraz; Bruno Nicolau Paulino; Paulo José do Amaral Sobral; Miriam Dupas Hubinger Acesse o Link
EFFECTS OF CONDENSED TANNIN-AMENDED CASSAVA SILAGE BLEND DIETS ON FEEDING BEHAVIOR, DIGESTIBILITY, NITROGEN BALANCE, MILK YIELD AND MILK COMPOSITION IN DAIRY GOATS Nascimento, T. V. C ; Oliveira, R. L. ; Menezes, D. R. ; Lucena, A. R. F. ; Queiroz, M. A. Á. ; Lima, A. G. V. O. ; Ribeiro, R. D. X. ; Bezerra, Leilson Rocha Acesse o Link
PROSPECTIVE STUDY ON MICROENCAPSULATION OF OILS AND ITS APPLICATION IN FOODSTUFFS Tayane de Jesus Freitas; Larissa Santos Assunção; Vanessa de Lima Silva; Tainara Santos Oliveira; Ismara Santos Rocha Conceição; Bruna Aparecida Souza Machado; Itaciara Larroza Nunes; Deborah Murowaniecki Otero; Camila Duarte Ferreira Ribeiro Acesse o Link
A PATENT DATA ANALYSIS IN NANOTECHNOLOGY APPLIED TO ESSENTIAL OILS. Tainara Santos Oliveira; Vanessa de Lima Silva; Larissa Santos Assunção; Tayane de Jesus Freitas; Bruna Aparecida Souza Machado; Deborah Murowaniecki Otero; Itaciara Larroza Nunes; Rogeria Comastri de Castro Almeida; Camila Duarte Ferreira Ribeiro; Janice Acesse o Link
ENCAPSULATION OF PROBIOTICS AND THEIR APPLICATION IN BEEF PATTIES Adrielle Bahiense Trevisan; Marcos Cruz dos Santos; Juliana Sant’Ana Falcão Leite; Brenno Guimarães Barreto; Rafael Sepúlveda Fonsêca Trevisan Passos; Carlos Roberto Franke; Maurício Costa Alves da Silva; Carlos Pasqualin Cavalheiro Acesse o Link
MAIN CAUSES OF CATTLE SLAUGHTER CONDEMNATION UNDER THE STATE SANITARY INSPECTION IN BAHIA, BRAZIL Nathalia de Bem Bidone; Ana Paula Gonçalves; Carolina Bremm; Ademir Francisco Girotto; Aline Girotto-Soares; Paulo Santos; Andrea Troller Pinto; João Fabio Soares Acesse o Link